Rabbit polyclonal antibody to MATH-1
Cat# CQA1401-50ul
Size : 50ul
Brand : Cohesion Biosciences
Contact local distributor :
Phone : +1 850 650 7790
- Western blot analysis of MATH-1 expression in SW620 (A), HepG2 (B), mouse liver (C), mouse heart (D) whole cell lysates.
- Immunofluorescent analysis of MATH-1 staining in U2OS cells. Formalin-fixed cells were permeabilized with 0.1% Triton X-100 in TBS for 5-10 minutes and blocked with 3% BSA-PBS for 30 minutes at room temperature. Cells were probed with the primary antibody in 3% BSA-PBS and incubated overnight at 4 °C in a hidified chamber. Cells were washed with PBST and incubated with a DyLight 594-conjugated secondary antibody (red) in PBS at room temperature in the dark.
| Product Name | Anti-MATH-1 Antibody |
| Cat No: | CQA1401 |
| Source: | Rabbit |
| Reactivity: | H, M, R |
| Applications: | WB |
| *Application Key: | |
| E- ELISA, WB - Western blot, IH - Immunohistochemistry, IF - Immunofluorescence, FC - Flow cytometry, IC - Immunocytochemistry, IP - Immunoprecipitation, ChIP - Chromatin Immunoprecipitation, EMSA - Electrophoretic Mobility Shift Assay, BL - Blocking, SE - Sandwich ELISA, CBE - Cell-based ELISA, RNAi - RNA interference | |
| *Species Reactivity Key: | |
| H - Human, M - Mouse, R - Rat, B - Bovine, C - Chicken, D - Dog, G - Goat, Mk - Monkey, P - Pig, Rb - Rabbit, S - Sheep, Z - Zebrafish | |
Description: Rabbit polyclonal antibody to MATH-1 Immunogen: Recombinant full length protein of human MATH-1 Purification: The antibody was purified by immunogen affinity chromatography. Clonality: Polyclonal Form: Liquid in 0.42% Potassium phosphate, 0.87% Sodium chloride, pH 7.3, 30% glycerol, and 0.01% sodium azide. Dilution: WB (1/500 - 1/2000) Gene Symbol: ATOH1 Alternative Names: ATH1; BHLHA14; Protein atonal homolog 1; Class A basic helix-loop-helix protein 14; bHLHa14; Helix-loop-helix protein hATH-1; hATH1Entrez Gene (Human): Entrez Gene (Mouse) : SwissProt (Human): SwissProt (Mouse) : Storage/Stability : Shipped at 4°C. Upon delivery aliquot and store at -20°C for one year. Avoid freeze/thaw cycles.
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